Black Forest Brownie
Article posted in: Dessert
Who says you can’t enjoy a decadent dessert while on a weight loss journey? With our delicious and guilt-free Black Forest Brownie recipe, you can savor every bite without the extra calories.
Using a Jenny Craig Chocolate Walnut Brownie as the base, this treat is elevated with fresh cherries, rich raspberry preserves, a dollop of whipped topping, and a drizzle of sugar-free chocolate syrup. This delightful combination creates a mouthwatering experience that is both satisfying and waistline-friendly.
Treat yourself to a dessert that perfectly balances indulgence and healthy choices, proving that you don’t have to sacrifice flavor while working towards your goals.
Black Forest Brownie
Servings: 1
Food Category: ¼ Fruit, 3 Flavor Limited, 1 Jenny Craig Dessert
Ingredients:
- Jenny Craig Chocolate Walnut Brownie
- 1 Tbsp. raspberry preserves*
- 3 fresh cherries, pitted and sliced
- 2 Tbsp. whipped topping*
- 1 ½ tsp. sugar-free chocolate syrup*
- Optional: mint for garnish
Directions:
- Slice Jenny Craig Chocolate Walnut Brownie in half lengthwise evenly into layers.
- Spread 1 tbsp. of raspberry preserves on the bottom half of brownie.
- Lay fresh cherries on raspberry preserves.
- Replace top of brownie.
- Spread 2 tbsp. of whipped topping on brownie.
- Drizzle with 1 ½ tsp. of sugar-free chocolate syrup.
- Optional: Garnish with mint and cherry slice.
